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From Gavi to the Table: La Scolca

This autumn, Sale e Pepe brings together some of Italy’s most distinguished wine estates for a series of intimate four-course dinners, pairing exceptional Italian wines with the cuisine of Sale e Pepe.

Each evening will welcome a special guest from the estate, offering guests the opportunity to taste a selection of their wines while hearing the stories, traditions and people behind the bottle.

Join Chiara Soldati, CEO & Owner of La Scolca, alongside Michele Orbolato, Head of Wine & Sake at Thesleff Group to discover the estate through the fourth generation of the Soldati family.

Discover OUR NEW LUNCH MENU

Step away from the midday rush and into something more refined at Sale e Pepe Mare. Our new weekday lunch menu offers a beautiful dining experience, designed for this who appreciate a delicious lunch.